Starting with mul mandoo (boiled beef dumpling) and continuing with beef short ribs, a chicken and tofu stew, and a ban chan (small dishes) selection to roll in lettuce leaves or rice wrappers. My dining friends Giselle and Ritchie was kind to treat me to dinner and this was definitely a meal to satisfy that Asian food hankering I always get at least once when I travel outside of Hawaii.
Visit seoulgarden32.com for more info. Click HERE for the menu. Located at 34 West 32nd Street on the second floor (accessed via stairs or elevator). Hours: Sun-Thu 11am-12am; Fri-Sat 11am-2am.